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Indoor Grilled Cajun Salmon Recipe

Cajun· Food· Grilling· Seafood

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This Indoor Grilled Cajun Salmon Recipe is an easy and quick dinner recipe that can be cooked on the Hamilton Beach Searing Grill.

 

Indoor Grilled Cajun Salmon Recipe

Fortunately, this indoor grill is perfect for people that enjoy grilling but lack the time or space for a charcoal or gas grill!

Don’t let this searing grill fool you just because it’s an indoor grill. My husband was shocked to find out I didn’t cook the salmon on our barbecue pit.

The searing grill cooked the salmon to perfection, and it left marks on it just like the outdoor grill.

My favorite part about using the Hamilton Beach Searing Grill was how simple it was to use!

Salmon and Asparagus

 

about the Hamilton Beach Searing grill

The searing grill ‘s high-heat searing temperature locks in juices and flavor, giving your meat better taste, texture, and appearance.

Its unique hooded design helps keep in flavor to give your food that authentic outdoor grilled taste.

Hamilton Beach Searing Grill

Cooking with the Searing Grill is super easy. Plug it in and turn the temperature dial all the way up to sear.

When it reaches the high searing temperature of 450 degrees, the green preheated light will glow.

Now you’re ready to sear burgers, pork chops, steaks, or fish fillets to perfection.

If you want to grill food that doesn’t need to sear first, the Searing Grill has an adjustable temperature dial to let you grill at lower heat.

Hamilton Beach Searing Grill Open

I love that this compact indoor grill can be used regardless of weather and it’s easy to clean.

The hood, grill plate, and drip tray all can be removed and placed in the dishwasher. Definitely think you will love the Hamilton Beach Indoor Searing Grill.

Salmon

I also cooked the Asparagus on the grill with olive oil and seasoning. Let the Asparagus cook with the top closed until they were fork tender.

Stir the Asparagus once during the time they were cooking on the indoor grill.

Grilled Salmon

I hope you get a chance to try my delicious Indoor Grilled Cajun Salmon Recipe.

Indoor Grilled Cajun Salmon

Indoor Grilled Cajun Salmon

Yield: 4 Servings
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Indoor Grilled Cajun Salmon Recipe is an easy and quick dinner recipe that can be cooked on the Hamilton Beach Searing Grill.

Ingredients

  • 4 pieces salmon at least 1-inch thick
  • 3 tablespoon Cajun seasoning mix (I use Louisiana Cajun Seasoning)
  • 1 tablespoon fresh squeezed lemon juice
  • 2 tablespoon light olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • black pepper to taste

Instructions

1.Place salmon in a medium - large glass dish. Pour in olive oil and lemon juice, then all the dry ingredients. Using a glove or clean hands carefully mix and rub all the ingredients onto both sides of the salmon. Cover the dish with saran wrap and place in the refrigerator to marinate 3-4 hours.

2. Preheat grill to SEAR. The green light will come on when the grill is ready.

3. When the green light appears, remove the salmon from the fridge and place on the grill. Let sear for 5 minutes, turn over and reduce temperature to 375 continue grilling for another 5 minutes. (cook time is appropriately ten mins. per 1-in. thickness) The top will be open the entire time the salmon is cooking.

4. Salmon will be cooked when fish is opaque and flakes with a fork.

 

Notes

I also cooked the Asparagus on the grill with olive oil and seasoning. I let the Asparagus cook with the top closed until they were fork tender. I stir the Asparagus once during the time they were cooking on the indoor grill.

© Kim Seghers
Cuisine: Cajun / Category: Dinner

 

Pin Indoor Grilled Cajun Salmon

Indoor Grilled Cajun Salmon

 

Reader Interactions

Comments

  6. Kelly Wach says

    I would grill seafood lately I am finding I really love Lobster so I would grill Lobster on it.. maybe some corn too.. oh and lets not forget some steak too..

    Reply

  17. Brianna Jarmeelah says

    I would love to make the above recipe if I won. I would also grill some of our fresh grown poblano pepper so we could make one of my dad’s favorite meals for Father’s Day- Chile Rellenos! We’ll probably girl up some more veggies for the sides and make a fresh batch of Spanish rice with refried beans.. so yummy!

    Reply

  41. Paula Brown says

    I would love to grill some fish and I would love to make a salad and grill some fresh fruit to go in my salad. I have a lot of meals that I would use my grill for.

    Reply

  50. Annmarie W. says

    They have yummy marinated chicken breasts at our Farmers Market that are out of this world! My favorite is Bourbon BBQ. I would make some of those and use them for chicken sandwiches!

    Reply

  53. Valerie Parker Thurman says

    my grandsons will be coming home fro college in May and they love steaks and burgers. my daughters love veggies so I’d cook those dishes for them. thanks for the chance to win.

    Reply

  54. Ann Hoag says

    I would loved that grill to make hamburgers, however, the fish you pictured looks really good.

    Reply

  57. Diana Scholz says

    I’ve lived in an apartment for 10 years now, so no grill for me, everything is oven or stove top! I would literally grill everything if I won this grill, chicken, steak, veggies!

    Reply

  60. Yevette Denise Parker says

    I would grill some fish and veggies! This looks so easy to clean and use! Thanks for the giveaway!

    Reply

  68. Jami Rasnick says

    I would love to try making kabobs on this. After assembling the kabobs now I have to walk down to the grills by the pools which isn’t always convenient with 2 kids. I live in an apartment and we are not allowed to have grills outside so this would be so much better.

    Reply

  72. Rita A says

    This would be good for solo dinners when hubby has to work. Chicken breasts would cook fast anytime!

    Reply

  73. kathy says

    My family would grill chicken skewers with fresh veggies available this time of year. Brushed with olive oil, fresh crushed garlic. Baby red potatoes, onions, tomato and baby carrots! Sounds yummy and healthy!

    Reply

  75. Diane B says

    An indoor grill! Yum, perfect for chicken, fish, hamburgers, pork tenderloin, and so much more! Thanks for the chance!

    Reply

  78. Denice D. says

    Zucchini,green peppers, green beans, tomatoes that I grow in my garden with some grilled swai.

    Reply

  82. Deanna Adkins says

    I would Grill different vegetables ! zucchini, tomatoes, also mushrooms, onions Also Chicken and Steak!

    Reply

    • Kim Seghers says

      No, Charles, it does not make a lot of smoke. And, all the grease runs off into a removable drip pan. You heat the grill up until the ready light comes on, then you cook your steak or whatever and you would like. You use the searing button until the grill marks or on your steak then lower the heat. There’s no smoke! It’s easy to use and clean. I think you will like it. Enjoy the rest of your week, Kim

      Reply

  92. Kayla Klontz says

    I would grill hamburgers, hot dogs, steaks, sausages, and salmon on the grill, plus much more!

    Reply

  93. Shawna says

    I would love to make some Marinated Vegetable Kabobs on the Hamilton Beach Searing Grill! Your Grilled Cajun Salmon looks amazing! I would definitely be cooking salmon on this too as it’s my family’s favorite! Thank you for this wonderful giveaway!

    Reply

  94. Karri Miller says

    I’d love to make brown sugar, soy sauce, and mustard marinated pork tenderloin medallions with this grill!

    Reply

  95. Laura Wright Lemons says

    We would cook many things on it, such as steaks, pork ribs or chops, chicken, burgers and mixed vegetables. Making myself hungry writing the comment.

    Reply

  100. Kathy says

    We do not have a BBQ this sounds like it would be good for my family,we eat lots of fish I need to get one.

    Reply

  104. Tammy Horn says

    So many things I would grill. Salmon, chicken, burgers, the possibilities are endless, almost! I would most likely use this alot.

    Reply

  105. Sherri Chastain says

    I’d cook everything from chicken,salmon,steaks and veggies I would love to win thanks

    Reply

  112. Kelli Arnold says

    One of our favorites from the grill is Salmon. We have fresh vegetables coming in and they are a wonderful side with Salmon. This grill would perfect for those days when we can’t grill outdoors or just don’t have enough time.

    Reply

  114. Geralyn Janczak says

    so many things to cook on this grill. I would probably start with burgers, but chicken breasts would be good too…..

    Reply

  119. dealindiva says

    I would make grilled lamb, I haven’t grilled in ages. This would be so much fun and yummy.

    Reply

  125. Mindi Eden says

    We are also Salmon fanatics we have salmon once a week either baked or in a stir fry- this make an awesome grilled salmon!

    Reply

    • Kim Seghers says

      Terry that sounds like a great plan. It only took me 10 minutes to cook my salmon and it turned out wonderful! I also love shrimp kabobs. i’ll try that next time on the grill. Good luck, Kim

      Reply

  136. Gladys says

    I would love to make some burgers for my family and kickoff the summer season since we live in an apartment and can’t access an outdoor grill easily. 🙂

    Reply

    • Kim Seghers says

      Hi, Gladys! You will love this indoor grill it amazing! It’s easy to use and clean. I was surprised how good the fish turned out. Good luck with the giveaway. Kim

      Reply

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